Science on a plate
The science behind tasty food
Science on a plate is a concept created out of love and passion for cooking and science with a purpose to educate people the science behind tasty food.
I am here to tell you that healthy eating is a good opportunity to enrich your life by experimenting with different foods from different cultures, origins and with different ways to prepare food.
More than that, I will share with you the latest scientific discoveries regarding your favorite foods to help you make the healthiest choices for you and your family.